Astrid Hubert only makes single vintage Calvados which is of sublime quality. She uses 15 varieties of apples, together with 5% of pears, and never sprays her crop. The cider is left in foudres for 1 year before distillation, the Calvados then being matured in long old oak barrels. Complex in taste, round and very long on the finish.
France
52% ABV
Please note you must be 18 years of age or older to purchase this product and the recipient must also be over 18.
This item can only be shipped within the United Kingdom, excluding Northern Ireland.